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An ideal baked potato is straightforward to arrange within the oven, with crispy pores and skin and a fluffy interiors. This fundamental recipe for find out how to bake a potato is foolproof.

Excellent Baked Potato
An ideal baked potato is really easy to make and this easy technique is my go-to. Though you may make it quick within the microwave, baking it within the oven permits the skin to brown and crisp. As soon as you narrow into it, the within is comfortable and fluffy. Get pleasure from this baked potato recipe as a aspect dish together with your favourite protein or make it a meal and prime it with chili or broccoli and cheese just like the Chili Baked Potato and this Broccoli and Cheese Twice Baked Potatoes. Potatoes are a complete meals, a great supply of fiber and are additionally filled with antioxidants. You might also like this Baked Candy Potato recipe.
Tips on how to Bake a Potato within the Oven
I like to make use of russet potatoes however you too can use Yukon Gold or Idaho. You’ll additionally want olive oil spray to not be confused with cooking spray, and salt. When you’re able to bake observe these steps:
- First, preheat the oven to 425, and line a baking sheet with foil or parchment paper.
- Prep the potatoes by washing and drying them effectively. Then, prick the potatoes throughout with the tines of a fork,
- Subsequent, season the potatoes with salt and place them on the ready baking sheet and spritz them throughout with olive oil.
- Season them liberally with kosher salt, and switch them to the preheated oven to bake.
- Bake for 50 to 60 minutes, till the skins is golden and crisp and you may simply pierce the potatoes with a small knife.
Microwave Baked Potato
- Cook dinner the potato for 3 to 4 minutes after which flip and cook dinner for a further 3 to 4 minutes.
- For each additional potato you’re cooking, add 1 minute for both sides.
- If nonetheless laborious, proceed to cook dinner in 1-minute increments till the potato is tender
Suggestions for the Excellent Baked Potato
Don’t wrap it with foil. Though you could be tempted to wrap the potato in foil, doing so gained’t provide you with that basically crispy pores and skin that we’re on the lookout for right here. Leaving the potatoes unwrapped gives you the perfect outcomes.
Salt the skin. The pores and skin is the loaded with fiber, so don’t toss it! To make it flavorful you’ll need to salt it so it’s tasty and crisp.
How To Serve
Relying on how hungry you might be you possibly can eat a half or complete potato as a aspect dish. Serve this oven baked potato with some bitter cream or a little bit butter, salt, and pepper. Or load it up with bitter cream, crumbled bacon, shredded cheese and chives to make a loaded baked potato.
Excellent Baked Potato Recipe
An ideal baked potato is straightforward to arrange within the oven, with crispy pores and skin and a fluffy interiors. This fundamental recipe for find out how to bake a potato is foolproof.
- 4 medium russet or Idaho potatoes, about 7 ounces every
- extra-virgin olive oil spray
- Kosher salt
- chives, bitter cream, Greek yogurt, butter, salt and pepper, non-compulsory for topping
Preheat the oven to 425°F and line a baking sheet with foil or parchment paper.
Use a fork to prick a number of holes into the potatoes throughout. Place on the baking sheet, spritz the potato with olive oil and rub throughout; sprinkle with kosher salt throughout.
Bake 50 to 60 minutes, or till the pores and skin is golden and crisp and the potato is tender.
Use a fork to fluff up the insides of the potato earlier than including your toppings.
Slice open every potato. Assemble with all of the fixins you want.
Microwave Instructions
Cook dinner the potato for 3 to 4 minutes after which rigorously flip and cook dinner for a further 3 to 4 minutes.
For each additional potato you are making, add 1 minute for both sides.
If the potato remains to be laborious, proceed to cook dinner in 1-minute increments till the potato is tender.
Serving: 1potato, Energy: 157kcal, Carbohydrates: 36g, Protein: 4g, Fats: 0.5g, Saturated Fats: 0.1g, Sodium: 10mg, Fiber: 2.5g, Vitamin A: 1IU
Key phrases: 3-ingredients aspect dish, baked potato
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