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Baked Cream Cheese French Toast Casserole

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A French toast bake is at all times simpler than dipping and cooking particular person slices of French toast. Not solely is that this casserole simpler, it’s fairly the deal with! In the present day’s baked cream cheese french toast casserole is full of candy cream cheese and topped with a brown sugar crumble topping. It’s an exquisite recipe for a brunch or breakfast gathering as a result of you’ll be able to prep the casserole the evening earlier than.

The first overview was from baker Kristen, who says “This. was. phenomenal. I made it for Christmas breakfast, and it was excellent! A number of folks requested me for the recipe! Thanks for sharing!”

french toast casserole with sweet cream cheese and crumb topping

In the present day’s cream cheese French toast casserole is one among my favourite all-in-one, at all times crowd-pleasing, homerun breakfast recipes. You don’t want an excuse to make it– the dish tastes simply as beautiful on an bizarre Saturday morning because it does for Christmas brunch. In case you’re not into cream cheese, merely go away it out. You would skip the crumb topping, too. Some readers even layer in 1 cup of contemporary blueberries for a blueberries & cream model.

So long as you keep on with the bread & egg/milk layers, it’ll be a success.


This Cream Cheese French Toast Casserole Is:

  • Completely decadent and indulgent
  • Filled with candy cream cheese
  • Topped with a crumb cake-like streusel
  • Good for anybody who loves numerous texture and taste in every chew
  • A scrumptious Christmas/vacation/particular breakfast recipe
  • Straightforward to organize and feeds a crowd
  • A handy make-ahead brunch choice

spooning a serving of baked cream cheese French toast casserole

Three Layers to Love

This isn’t your bizarre bland & soggy breakfast casserole. Fairly, there are three superb texture-packed layers:

  1. French Toast Bread: Pour a fabulously wealthy custard sauce produced from eggs, complete milk, brown sugar, and cinnamon over thick items of bread. Use complete milk for the richest style and texture. The bread soaks this up, particularly if the bread is stale (see subsequent part). The soaking time is longer than it’s when making common particular person french toast, so every part will get fabulously flavorful.
  2. Cream Cheese: To make this casserole further particular, add cream cheese. Mix cream cheese with confectioners’ sugar and vanilla extract to make a candy filling. Be sure you use block fashion cream cheese– the sort bought in individually wrapped bricks. We’ll layer spoonfuls of the cream cheese combination with the bread to create cream cheese stuffed french toast. It doesn’t get a lot better for breakfast!
  3. Crumb Topping: Instantly previous to baking, sprinkle the casserole with a brown sugar cinnamon crumb topping produced from brown sugar, flour, cinnamon, and chilly butter. Whereas non-compulsory, I don’t suggest leaving it out as a result of it provides a crisp-crumbly texture.

Success Ideas for French Toast Casserole

These success suggestions additionally apply to pumpkin French toast casserole, a scrumptious seasonal twist on right now’s recipe.

  1. High quality Bread. Bread is the principle ingredient in any baked french toast casserole, so don’t skimp right here. Flimsy sliced bread gained’t do you any favors and the casserole normally finally ends up tasting flat and soggy. Fairly, go for a flowery magnificence like challah bread. French toast made with challah bread tastes 4873% higher than french toast made with every other bread. (I did the mathematics.)
  2. Stale Bread. When you could have the standard bread you want, let it sit out for a couple of hours to get a bit of stale. Like complete wheat stuffing or every part bagel breakfast casserole, french toast casserole is greatest when the bread is considerably stale.
  3. In a single day is Greatest. Assemble the bread/cream cheese/custard layers after which earlier than baking it, let it sit in a single day within the fridge. This time offers the crusty bread an opportunity to absorb the cinnamon-spiced egg custard. You possibly can go away the ready french toast casserole within the fridge wherever from 3-4 hours to 24 hours. I discover the longer the bread soaks, the tastier the casserole. So, fall asleep. It is going to be wonderful.

cubed bread

In Photos: The right way to Make Baked Cream Cheese French Toast Casserole

The complete printable recipe is under, however let me stroll you thru the method so what to anticipate when it’s your flip within the kitchen.

As pictured above, unfold half of your stale bread cubes right into a greased 9×13 inch or any 3-4 quart baking dish. Make the cream cheese filling and drop random spoonfuls on the bread layer:

cream cheese mixture in glass bowl and spooned onto bread cubes

Layer the remaining bread cubes on high of cream cheese. Make the egg custard combination. For this you want eggs, complete milk, cinnamon, brown sugar, and vanilla extract. (Notice that cinnamon floats to the highest, in order that’s why it seems to be like loads of cinnamon!)

egg custard mixture

Pour this over the bread. At this level, you’ll be able to cowl and refrigerate the casserole for at the very least 3-4 hours or in a single day. Make the crumb topping and sprinkle over the casserole earlier than baking.

cream cheese french toast casserole before baking

serving of French toast casserole on wood plate

Proper earlier than serving, drizzle your complete casserole with maple syrup or attempt a dusting of confectioners’ sugar. That is french toast completed proper! It’s like French toast, crumb cake, and cheesecake mixed. Sure!!


What to Serve with Baked Cream Cheese French Toast Casserole

The next strategies can full your brunch or breakfast meal, particularly for those who’re making this dish for Thanksgiving, Easter, mom’s day, father’s day, New Years Day, or any particular morning.

See tons of extra breakfast recipes.

Print

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Description

This baked cream cheese french toast casserole is full of candy cream cheese and topped with a brown sugar crumble topping. It’s an exquisite recipe for a brunch or breakfast gathering as a result of you’ll be able to prep the casserole the evening earlier than.


  • 1 (12-14 ounce) loaf french bread, sourdough bread, or challah*
  • 8 ounces (224g) block cream cheese, softened to room temperature*
  • 2 Tablespoons (15g) confectioners’ sugar (don’t omit)
  • 3 teaspoons (15ml) pure vanilla extract, divided
  • 8 giant eggs
  • 2 and 1/4 cups (540ml) complete milk
  • 3/4 teaspoon floor cinnamon
  • 2/3 cup (133g) packed gentle brown sugar

Crumb Topping

  • 1/3 cup (69g) packed gentle brown sugar
  • 1/3 cup (41g) all-purpose flour (spoon & leveled)
  • 1/2 teaspoon floor cinnamon
  • 6 Tablespoons (86g) unsalted butter, chilly and cubed
  • non-compulsory: maple syrup and/or confectioners’ sugar for topping


  1. Grease a 9×13 inch or any 3-4 quart oven-safe dish with nonstick spray. Slice then lower the bread into cubes, about 1 inch in measurement. Unfold half of the cubes into the ready baking pan.
  2. Utilizing a handheld or stand mixer fitted with a whisk attachment, beat the room temperature cream cheese on medium-high pace till utterly clean. Beat within the confectioners’ sugar and 1/4 teaspoon vanilla extract till mixed. Drop random spoonfuls of cream cheese combination on high of the bread. Layer the remaining bread cubes on high of cream cheese. (I like to ensure some cream cheese remains to be uncovered on high only for seems to be.) Put aside.
  3. Whisk the eggs, milk, cinnamon, brown sugar, and remaining vanilla collectively till no brown sugar lumps stay. Pour evenly over the bread. Cowl the pan tightly with plastic wrap and refrigerate for at the very least 3-4 hours and as much as 24 hours. In a single day is greatest.
  4. Preheat oven to 350°F (177°C). Take away pan from the fridge.
  5. Put together the crumb topping: Whisk the brown sugar, flour, and cinnamon collectively in a medium bowl. Reduce within the chilly cubed butter with a pastry blender or two forks. Sprinkle the topping evenly over the soaked bread.
  6. Bake uncovered for 45-55 minutes or till golden brown on high. I normally bake it for 45 minutes as a result of I prefer it softer. Drizzle with non-compulsory maple syrup or mud with confectioners’ sugar. Serve heat.
  7. Cowl leftovers tightly and retailer within the fridge for 2-3 days.

Notes

  1. Make Forward & Freezing Directions: You possibly can prep the dish by means of step 3 as much as 24 hours upfront. (See step 3.) It’s also possible to put together the crumb topping 1-2 days upfront, cowl tightly, and retailer within the fridge. Sprinkle over the soaked bread instantly earlier than baking. To freeze, put together the recipe by means of step 3 and freeze for as much as 2 months. Thaw in a single day within the fridge, after which proceed with step 4. You possibly can freeze the ready casserole with the crumb topping or add it on proper earlier than baking, however take into account that contemporary crumb topping at all times offers the dish a bit of extra texture. It’s also possible to freeze the leftover baked and cooled casserole for as much as 3 months. Thaw within the fridge, after which reheat to your liking within the microwave or cowl and bake in a 300°F (149°C) till heat all through, at the very least 20 minutes.
  2. Bread: Day-old, crusty bread is ideal for french toast casseroles. Slice and lower it into 1-inch cubes and let it sit out uncovered all day. You’ll have about 12 cups of cubed bread– a bit of roughly is ok.
  3. Cream Cheese: Because the cream cheese is simply combined with a bit of sugar and vanilla, ensure you are utilizing high quality cream cheese that tastes good. I take advantage of and love full fats Philadelphia model brick-style cream cheese for this dish.
  4. Half Recipe: This recipe can simply be halved in an 8 or 9-inch baking pan. The bake time might be barely shorter, round 30-35 minutes.
  5. Can I add berries? Some readers have added blueberries, blackberries, and/or raspberries sprinkled all through the casserole. Be at liberty to scatter 1 cup of contemporary berries over the spoonfuls of cream cheese earlier than topping with the remaining bread cubes. I don’t suggest frozen berries.

Key phrases: in a single day french toast casserole, cream cheese french toast casserole

baked cream cheese french toast casserole

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